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Amplang
Keropok amplang (amplang cracker) which is especially famous in Tawau, is made from Spanish mackerel mixed with tapioca flour and selected spices to bring out a distinctive delicious taste. Amplang Cracker is formed round and fried until crispy before packed in plastic. Amplang Cracker is simply crispy and is suitable to be taken as a snack anywhere and anytime throughout the day.
Keropok amplang (amplang cracker) which is especially famous in Tawau, is made from Spanish mackerel mixed with tapioca flour and selected spices to bring out a distinctive delicious taste. Amplang Cracker is formed round and fried until crispy before packed in plastic. Amplang Cracker is simply crispy and is suitable to be taken as a snack anywhere and anytime throughout the day.
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